## Beef Meat Snacks

### Flavor
- Original
- Teriyaki
- Peppered
- Spicy
- Savory
- Variety

### Meat
- Beef

### Products

- [Teriyaki Beef Jerky](/content/products/teriyaki-beef-jerky?variant=44432031776837/index.html)
  
  
  
  ### Teriyaki Beef Jerky
  - made with 100% beef
  - 30g protein per 2.85 oz bag
  [View Product](/content/products/teriyaki-beef-jerky/index.html)

- [Original Beef & Cheddar](/content/products/original-beef-and-cheese-combos?variant=44432026533957/index.html)
  
  
  
  ### Original Beef & Cheddar
  - made with 100% beef
  - 14g protein per 2.45 oz package
  [View Product](/content/products/original-beef-and-cheese-combos/index.html)

- [Original Beef Jerky Chew](/content/products/original-beef-jerky-chew?variant=44432026632261/index.html)
  
  
  
  ### Original Beef Jerky Chew
  - made with 100% beef
  - Shredded beef jerky
  [View Product](/content/products/original-beef-jerky-chew/index.html)

- [Teriyaki Beef Jerky Chew](/content/products/teriyaki-beef-jerky-chew?variant=44432031744069/index.html)
  
  
  
  ### Teriyaki Beef Jerky Chew
  - made with 100% beef
  - shredded beef jerky
  [View Product](/content/products/teriyaki-beef-jerky-chew/index.html)

- [Original Beef Steak](/content/products/original-beef-steaks?variant=44432026828869/index.html)
  
  
  
  ### Original Beef Steak
  - made with 100% beef
  - 23g protein per 2 oz package
  [View Product](/content/products/original-beef-steaks/index.html)

- [Jalapeno Beef & Pepper Jack](/content/products/jalapeno-beef-and-cheese-combos?variant=44432015523909/index.html)
  
  
  
  ### Jalapeno Beef & Pepper Jack
  - made with 100% beef
  - 8g protein per 1.2 oz package
  [View Product](/content/products/jalapeno-beef-and-cheese-combos/index.html)

- [Zero Sugar Beef Jerky](/content/products/zero-sugar-beef-jerky?variant=44432033251397/index.html)
  
  
  
  ### Zero Sugar Beef Jerky
  - 36g protein per 2.5 oz bag
  - grass-fed & finished beef
  [View Product](/content/products/zero-sugar-beef-jerky/index.html)

- [Teriyaki Beef Steak](/content/products/teriyaki-beef-steaks?variant=44432031809605/index.html)
  
  
  
  ### Teriyaki Beef Steak
  - made with 100% beef
  - 19g protein per 2 oz package
  [View Product](/content/products/teriyaki-beef-steaks/index.html)

- [Peppered Beef Steak](/content/products/peppered-beef-steaks?variant=44432027779141/index.html)
  
  
  
  ### Peppered Beef Steak
  - made with 100% beef
  - 23g protein per 2 oz package
  [View Product](/content/products/peppered-beef-steaks/index.html)

- [Sweet & Hot Beef Jerky](/content/products/sweet-and-hot-beef-jerky?variant=44432031416389/index.html)
  
  
  
  ### Sweet & Hot Beef Jerky
  - made with 100% beef
  - 27g protein per 2.85 oz bag
  [View Product](/content/products/sweet-and-hot-beef-jerky/index.html)

### FAQs

**WHERE ARE JACK LINK'S MEAT SNACKS MADE?**  
Jack Link's meat snacks are proudly made in the USA. Our facilities are located in Wisconsin, South Dakota, and Iowa, where we've been crafting quality meat snacks for over 100 years.

**ARE JACK LINK'S PRODUCTS A QUALITY SOURCE OF PROTEIN?**  
Absolutely! Jack Link's meat snacks are packed with protein — up to 10g per serving depending on the product. They're a great way to fuel your active lifestyle with quality protein from real meat.

**ARE JACK LINK'S PRODUCTS GLUTEN-FREE?**  
Many of our products are gluten-free, but not all. We recommend checking the product label or our website for specific allergen information. Look for the gluten-free label on qualifying products.

**ARE JACK LINK'S PRODUCTS KETO-FRIENDLY?**  
Many Jack Link's products are keto-friendly due to their high protein and low carb content. Our Original Beef Jerky, for example, has only 3g of carbs per serving. Always check the nutrition label for specific macros.

**DOES JACK LINK'S BEEF JERKY HAVE SUGAR?**  
Some of our products contain small amounts of sugar as part of the marinade process. However, our jerky products are relatively low in sugar compared to many snacks. Check individual product labels for exact sugar content.
